Anise is one of Australia's well known restaurants and a local favorite. Head chefs Nick Carter and Jeff Piper bring you the best in Australian cuisine. Anise has won many awards for its wine list. Start with Twice Cooked Onion and Gruyere Souffle, then go on to Crepinette of Veal on a cabbage and pickled walnut salad, and for dessert, warm Apple Tartlet with Honey Comb Ice-Cream. A good selection of wines are also on offer. Anise will keep you coming back for more, for sure.
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average cost:AUD 60 booking is advisable. delivery available. disabled access. bring your own alcohol. Tu-F Noon-2:30p & 6:30p-10:30p, Sa 6:30p-10:30p
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