Located just across from the water along Route 107, this island spot is often packed with people. The lunch menu runs to sandwiches, fish and burgers, but at dinner the chef gets a tad more creative with items like Chicken Santorini, a marinated chicken breast topped with calamata olives, pepperoncini and feta cheese. The ever-changing pasta of the day is always a good bet. Portions are plentiful. Shipwreck Landing often has music on Wednesdays and Sundays nights during the winter season.
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average cost:USD 25 disabled access. Daily 11a-10p
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