This popular restaurant in Ocho Rios has some unique qualities that keeps loyal patrons returning again and again. One remarkable characteristic is the enormous tree that runs upward through the roof of this two-floor eatery.
Small tables are cloistered about, candle-lit and perfect for two. Service is quick but not pushy, and do not forget to check out the terrace bar with its "swinging" rope chairs before you leave. Though fun, this is not a highly suggested activity if you have been sampling 151-rum all day. Loyal patrons strongly suggest any dish with lobster or conch. Veal, chicken and pork make an appearance. Start off with a soup or small salad as a beginning accompaniment to your meal.