If you came here when it opened in 1786, you could have eaten lunch for the equivalent of less than one Euro cent! Check out the walls, adorned with documents, photos and paintings that record its long and illustrious history and that immortalize the famous guests they've served over the years. As for the food, it is 100% homemade, traditional Catalan fare, like cannelloni, Spanish tortilla, meatballs with cuttlefish, duck with plums, and fried cod in generous portions. The restaurant fills up every day with regulars and curious tourists alike.
average cost:EUR 21 booking is advisable. Tu-Sa 1:30p-4p & 9p-11p