This charming, slightly aloof little Soho bar and restaurant is at its best when the weather permits the French doors in front to be opened. Then, it becomes an extension of the bustling Spring Street sidewalk. It is fun anytime though, and the diverse menu boasts everything from Vietnamese Five-Spiced Quail to Grilled Pork Chops. The friendly but erratic service and trendy crowd are typical Soho.
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booking is advisable. Su-Th Noon-mid, Sa-Su Noon-1a
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