This cozy Mediterranean restaurant, nestled in the heart of Old Montreal, specializes in Lebanese cuisine and a table d'hôte with a French accent. The menu consists of no fewer than 12 appetizers and three main courses of traditional dishes. The 60-person capacity restaurant is nestled in the basement of a typical old stone building bathed in Arabian Nights blue. Try the chickpea spread or dried beef served with a confit of pears and leeks.
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11h-22h lun-jeu; 11h-23h ven-sam
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