In the most traditional atmosphere, this establishment, founded in 1962 over a wine cellar from the 16th century, continues after two generations to offer the same charm as when the great bullfighters of the time downed their drinks on memorable afternoons. Its name is taken from one of the most emblematic monuments of the city, the Torre del Oro (Golden Tower), located close to the establishment.Here you can enjoy any type of tapa you can imagine; the fried fish is a must-try speciality. The bull's tail is also delicious. If you're not completely sure what to order, put yourself in the hands of the waiters and bartenders, who will guide you through a hundred delights. The wine list is also extremely complete, with many barrel wines offered.
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