Traditional Neapolitan Ice-cream
Nearest Train: Montesanto
Phone: +39 081 552 0272
Fax: +39 81 552 0272
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Founded by Michele Monacelli in 1922, this Neapolitan ice cream parlour uses a combination of the finest ingredients and traditional ice cream-making methods to create its delicious ice-creams. Renowned for their light, creamy texture, which has been perfected through years of experience, these original ice-creams are made with seasonal fruits - wild strawberry, peach and apricot in the summer; black cherry, chestnut and hazelnut in the autumn.
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