James Beard Award Winner
Neighborhood: East Valley - East Phoenix, Mesa, Paradise Valley, Scottsdale, Tempe
Phone: +1 602 224 0225
Fax: +1 602 956 5400
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Click here to call Vincent's on Camelback Toll Free
James Beard "Best Chef Southwest" winner Vincent Guerithault went where no chef had set foot before - combining classical French technique with indigenous Southwestern ingredients. Though more than a decade has passed, his artistry remains the standard today. It is often imitated, but never surpassed. Several intimate dining rooms create an intimate setting with French Country decor and Southwestern accents. House specialties include grilled lobster, duck confit tamales and smoked salmon quesadillas. The creme brulee is legendary. A well-chosen wine list is designed to complement the cuisine.
M-F 11:30a-2p & 5p-10p, Sa 5p-10p
Reviews
And now health violations?
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Reviewed by:A Yahoo! Contributor from San Diego on Oct 15 2007
Excellent
I dine at Vincent's on a regular basis and I have never had a bad experience while there. I am ...
Reviewed by:A Yahoo! Contributor from on Aug 15 2007
Remarkable
On 2/11/07, a Yahoo! user wrote "While the food at Vincent's remains very good, the service is a...
Reviewed by:A Yahoo! Contributor from on Mar 02 2007
