Gorría
Neighborhood: L'Eixample
Nearest Train: Monumental
Phone: +34 93 245 1164
Email | Website | Map | add to Travel Bag (NEW)
Audio Guide
Rich Basque history informs the menu of this restaurant, earning it a mention in both the Michelin Guide and La Guía Campsa. The fresh ingredients used in the dishes are brought directly from nearby Navarra (Nafarroa) and the other Basque regions. Many of the dishes are cooked using methods that have stood the test of time, though the menu changes occasionally to allow the chefs to experiment with fresh, seasonal produce. The roasts are prepared in a wood-fired oven, and the homemade desserts are irresistible. It boasts an excellent wine cellar, and proof of the restaurant's reputation is the waiting list to get a table. Be sure to make a reservation!
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M-Sa 1:30p-3:30p & 9p-11:30p
Four Seasons Resort The Biltmore Santa Barbara: Stay two nights, and receive the 3rd night FREE! www.SantaBarbaraCa.com/Partners
Top-Quality Basque Cuisine
Neighborhood: L'Eixample
Nearest Train: Monumental
Phone: +34 93 245 1164
Email | Website | Map | add to Travel Bag (NEW)
Audio Guide
Rich Basque history informs the menu of this restaurant, earning it a mention in both the Michelin Guide and La Guía Campsa. The fresh ingredients used in the dishes are brought directly from nearby Navarra (Nafarroa) and the other Basque regions. Many of the dishes are cooked using methods that have stood the test of time, though the menu changes occasionally to allow the chefs to experiment with fresh, seasonal produce. The roasts are prepared in a wood-fired oven, and the homemade desserts are irresistible. It boasts an excellent wine cellar, and proof of the restaurant's reputation is the waiting list to get a table. Be sure to make a reservation!
JustClickLocal.com
TravelAlaska.com
M-Sa 1:30p-3:30p & 9p-11:30pFour Seasons Resort The Biltmore Santa Barbara: Stay two nights, and receive the 3rd night FREE! www.SantaBarbaraCa.com/Partners
Reviews
Take a T-Bone
This is just the best T-Bone steack I had in my life.... juicy, tender, Heaven!...
Reviewed by:A Yahoo! Contributor from on Jun 27 2005
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