GAIG Restaurant
Neighborhood: L'Eixample
Nearest Train: Passeig de Gràcia
Phone: +34 93 429 1017
Fax: +34 93 429 7002
Email | Website | Map | add to Travel Bag (NEW)
Audio Guide
Chef Carles Gaig's haute cuisine is a combination of traditional Catalan cooking and his own innovative ideas. An outstanding example of this creative spin is his "Pigs' Trotters Stuffed with Duck Confit." The wine cellar is stocked with over 10,000 bottles; needless to say, you're sure to find the perfect wine pairing for whatever dish you choose. Gaig even offers a selection of fine Cuban cigars as an after dinner treat. The building itself was an old inn and retains a warm and hospitable ambience, perfectly suiting the traditional yet refined cuisine.
M-Sa 1:30p-3:30p & 9p-11:30p
Catalan Cuisine
Neighborhood: L'Eixample
Nearest Train: Passeig de Gràcia
Phone: +34 93 429 1017
Fax: +34 93 429 7002
Email | Website | Map | add to Travel Bag (NEW)
Audio Guide
Chef Carles Gaig's haute cuisine is a combination of traditional Catalan cooking and his own innovative ideas. An outstanding example of this creative spin is his "Pigs' Trotters Stuffed with Duck Confit." The wine cellar is stocked with over 10,000 bottles; needless to say, you're sure to find the perfect wine pairing for whatever dish you choose. Gaig even offers a selection of fine Cuban cigars as an after dinner treat. The building itself was an old inn and retains a warm and hospitable ambience, perfectly suiting the traditional yet refined cuisine.
M-Sa 1:30p-3:30p & 9p-11:30p
Reviews
Superlative food
...
Reviewed by:ericleiper from Ilkley,England on Oct 06 2006
