What started out 25 years ago as the very modest Koh-i-noor Curry Centre for owner/chef Khalid Bukhari has become one of the jewels of upscale Indian cuisine in Toronto. Located in High Park, Shala-Mar offers a high-class dining experience at reasonable prices. Authentic Indian cuisine features specialities such as Biryani Chicken, lamb or beef and Wok-Cooked Karahi Chicken or Beef. Those new to Indian cooking might want to start with the Tandoori Platter.
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