Monday night is open stage night and Tuesdays boast the talent of jazz vibraphonist Harry Sheppard. Boisterous and trendy, this Montrose restaurant attracts a diverse crowd. Patio dining is particularly popular in fair weather. You will enjoy the diverse seafood and southwestern selections offered on the menu. Shrimp brochette is a popular choice with diners. Sunday brunch with live jazz musicians is hip and wildly popular.