This restaurant presents upscale food with prices that won't break the bank. The cuisine includes lamb, chicken, steak, and seafood all with a Greek spin. The cuts of meat are superb and most entrees are served with a light sauce, like the Delicious Grouper Gourmet prepared with a sauce of Chardonnay, mushrooms, and artichokes. If you want something on the lighter side, saunter over to the bar and browse the bar menu for some tapas. Traditional Greek dishes like Hummus, Spanakopeta, and Tiropeta will certainly be fabulous accompanied by a glass of wine.
average cost:USD 40 booking is advisable. Tu-Sa 5p-10p