Standing under the copious shade of a mango tree, from which it gets its name, Mangi Ferra is spacious and elegant. Pastel walls, minimalist wooden furniture and wonderful lighting set the mood for a relaxed evening with fine wines and great food. You may want to chill out at the bar or make yourselves comfortable in the step-down lounge where colorful cushions lie strewn around. Or, opt for the cosiness of the charming blue-hued mezzanine. The menu has an extensive selection of pastas, salads and smoky, exotic flavored pizzas baked in a wood-fired oven. The soup of Porcini and button mushrooms flavored with truffle oil and morel dust is an absolute favorite with the restaurant's regulars. Not to forget their classic Pizza Marinara and the Norwegian smoked salmon. Other favorites include chicken cacciatore, spiced butterfly prawns, conchiglie tossed in tomato sauce with Arabian prawns, salmon and squids, prawn risotto with saffron and the pan seared pomfret and king fish. And yes, if there's still room for dessert, the blueberry cheesecake is just awesome! You definitely can't miss this one!
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booking is advisable. Daily 12:30p-3:30p, 8:30p-1:30a
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