If you are seeking seafood, this restaurant in the city's Warehouse District will appease your appetite. Located in a building dated to 1875, this eatery opened in 1998 and serves fresh oysters daily. The decor, an interesting mix of brass lights, white columns and red brick walls, features a large wooden bar near the entrance. Guests can choose from an assortment of fine wines. This elegant dining room demands equally formal attire. The menu focuses on fish, but steak is also available.