Walk in this highbrow restaurant with sunglasses on and you will have everyone turning and asking "who is that?" It is definitely one of those places where people go to be seen. The low-lighting perpetuates the jet-set feel. With the exception of the windows at the entrance it is absent of views. But when everyone is looking at everyone else views are not an issue. Nationally acclaimed chef Todd English delivers Mediterranean fare that rumor has it has made grown men stumble to their knees and weep openly. Chilean Sea Bass, Crispy Roast Duckling, and Tortelli of Butternut Squash are some of the heroes of its menu. Save room in the belly for dessert and opt for the smores.