Chapon fin (Le)1900s setting and delicious food
5 Rue Montesquieu
Bordeaux,
33000
Neighborhood: City centre - Mériadeck
Phone: +33 5 5679 1010
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A splendid Belle Epoque setting and refined, creative cuisine are behind the well-deserved Michelin three stars, a prestigious culinary honour. The chef, Francis Garcia, creates such delights as raviole de langoustine au citron vert (ravioli with crayfish filling and lime sauce), terrine de foie gras de canard (duck liver pâté), melon soup, and shellfish in Muscat wine. The service is efficient, but incredibly discreet. Many famous people have sat under the strange, rocky archway: Sandra Berhnardt, Winston Churchill and Toulouse Lautrec, among others.average cost: EUR 95
booking is advisable.
Tu-Sa noon-1:30p, 7:30p-9:30p