Chef Peter Merriman, the former culinary star of Mauna Lani Resort, has received critical and public acclaim for his Upcountry venture. Serving the best and freshest Big Island products with contemporary flair, this restaurant is on a par with the finest resort gourmet rooms. Mr. Merriman personally supervises the purchase of ingredients from local farms and makes sure to give credit where credit is due. Fresh seafood, creative salads and decadent desserts are always present on the ever-changing menu.
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average cost:USD 55 booking is advisable. disabled access. M-F 11:30a-1:30p, Sa-Su 5:30p-9p
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