Seafood is the star of the show at this popular bar and restaurant in the Rainbow Inn. The setting is appropriately reminiscent of the ocean-a plethora of nautical trinkets and memorabilia decorates the walls. This interesting assortment of items was collected over the course of a generation, in dozens of exotic ports. In the comfortably authentic setting, diners feast on Bahamian lobster, poached grouper and abundant conch fritters. Folks who find rum a little sweet might want to try some good old-fashioned grog. The restaurant features live island entertainment twice weekly.
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