Thanks to a fishing troller called "Overnight Delivery," this restaurant is able to serve some of the finest fish creations in town. Sit at the lively bar and slurp raw oysters or grab a table in the dining room or the patio. The dining room, bedecked in wharf décor, is small and often crowded. Both the catfish, which comes blackened or grilled, and the tuna, which is a thick center of mahi served rare, are popular dinner choices.
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