"The yogurt and pastry place" is how most people refer to this popular eatery. Well frequented by expatriates, it serves a fine assortment of Western fare, as well as its renowned croissants, cookies, and custard cakes. Busy most of the day, its long and spacious interior is forever buzzing with speedy waitress service and giggles from the open kitchen at the back. Fresh yogurt is made on the premises and can be taken away or you can eat in the Cafe. Call for timings before you plan your breakfast or brunch in the cafe.