This rather new outlet in the vicinity of Pulau Tikus serves culinary treat that is synonymous with Penang. Small blue-shaded lamps hung low over square dining tables and bamboo curtains draping over the windows create a warm, even romantic, setting for sucking on that Mexican oyster with an equally eager partner. Games of American pool, dartboard and foosball entertain the customers awaiting their orders. Lobsters, fresh raw oysters, escargots and scallops are the main flavors of the joint, along with matching wines. Cooking style is predominantly Western. Beer and liquor is also available.