This trendy spot is frequented by La Jolla locals, who rave about the atmosphere as much as the cuisine. Named after a trendy nightclub district in Tokyo, the restaurant uses the ancient art of Feng Shui to create a balanced and peaceful decor complete with a 600-gallon tropical fish tank. The Asian Tapas menu offers Indonesian Tiger Shrimp Skewers and one most unusual dish, Mongolian Shredded Duck Quesadilla, served with spicy guacamole. Seafood fanatics may enjoy the Hawaiian Mahi Mahi on Kim Chee, complete with roasted banana sauce and pineapple salsa.