This is a meeting place for many of the local people all day and all night. It is very busy for breakfast and lunch, and packed full in the evenings. The patisserie of the café is well stocked with everything from coffee to beet-top tortelli pasta; from aperitifs to gelato; and from sandwiches to cakes. You can eat whatever you want seated at the tables. The salads are very good and are all large and delicious. They range from niçoise to salmon, chicken, seafood, and so on. It is difficult to find something that is not served here.