Umbrella-covered patio tables spill out almost onto the sidewalk at this pizza joint in Boise's historic Hyde Park. In the summer, customers mingle, sipping cold beverages and munching on pizza slices. You can still see remnants of the restaurant's gas station origins, but this pizza parlor has been serving up pizza, not gasoline, since 1984. Try one of the specialties like the Camel's Back Pork Pie, named after a Boise landmark, or build your own pizza. A variety of sandwiches, named after Hyde Park Streets, and drinks, including wine and microbrews, are also available.
average cost:USD 15 delivery available. disabled access.