Located in the historic Old Tudor-style Red Coach Inn in the heart of Niagara Falls, this restaurant offers delicious meals and a warm ambience, as well as a spectacular view of the Upper Rapids of the Falls. The restaurant features two dining rooms with the main one anchored by a natural stone fireplace. In keeping with the British feel, prime rib (USD20.95) is the house specialty, but the menu offers other mains including 10 oz filet mignon (USD21.95), and a double-thick butterflied pork chop (USD14.95).