Bistro Louise
Neighborhood: Southwest Fort Worth
Phone: +1 817 922 9244
Fax: +1 817 922 8148
Email | Website | Map | add to Travel Bag (NEW)
Click here to call Bistro Louise Toll Free
Open since 1996, Bistro Louise has been recognized by Wine & Spirits magazine and has featured as the Best Mediterranean Restaurant' in Tarrant County in the 1998 Zagat survey. The bistro's colorful and cheerful interior, complete with Mediterranean art adorning the walls, provides a quaint ambiance and an outdoor patio features red-hued stucco walls. In terms of food, salads are made from only the best seasonal fruits and vegetables. Fresh seafood favorites include crab cakes, succulent Chilean sea bass with Mediterranean lobster sauce, and potato-crusted salmon with balsamic onions. Beef lovers should try the luscious Portobello tenderloin or the free-range Argentinean beef. The desserts are delicious as well; try the cool and delightful Kiwi sorbet or the California plum and Parker County peach pie.
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http://www.visittampabay.com
TravelAlaska.com
M 11a-2p, Tu-Th 11a-2p & 5:30p-9p, F-Sa 11a-2p & 5:30p-10p
Four Seasons Resort The Biltmore Santa Barbara: Stay two nights, and receive the 3rd night FREE! www.SantaBarbaraCa.com/Partners
Gourmet Mediterranean and New American Food
Neighborhood: Southwest Fort Worth
Phone: +1 817 922 9244
Fax: +1 817 922 8148
Email | Website | Map | add to Travel Bag (NEW)
Click here to call Bistro Louise Toll Free
Open since 1996, Bistro Louise has been recognized by Wine & Spirits magazine and has featured as the Best Mediterranean Restaurant' in Tarrant County in the 1998 Zagat survey. The bistro's colorful and cheerful interior, complete with Mediterranean art adorning the walls, provides a quaint ambiance and an outdoor patio features red-hued stucco walls. In terms of food, salads are made from only the best seasonal fruits and vegetables. Fresh seafood favorites include crab cakes, succulent Chilean sea bass with Mediterranean lobster sauce, and potato-crusted salmon with balsamic onions. Beef lovers should try the luscious Portobello tenderloin or the free-range Argentinean beef. The desserts are delicious as well; try the cool and delightful Kiwi sorbet or the California plum and Parker County peach pie.
http://travel.comfi.com/
http://www.visittampabay.com
TravelAlaska.com
M 11a-2p, Tu-Th 11a-2p & 5:30p-9p, F-Sa 11a-2p & 5:30p-10pFour Seasons Resort The Biltmore Santa Barbara: Stay two nights, and receive the 3rd night FREE! www.SantaBarbaraCa.com/Partners
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